Brazilian Pão de Queijo — Frozen Cheese Bread
Traditional Brazilian cheese bread made with cassava flour, naturally gluten-free and baked straight from frozen.
Our Brazilian pão de queijo is manufactured in London by The Cheesebread Company Ltd, a SALSA-approved food manufacturer, and supplied across the UK by Grove Foods Ltd.
Made by a SALSA-Approved Manufacturer
Our Brazilian pão de queijo is manufactured in London by The Cheesebread Company Ltd, a SALSA-approved food manufacturer, and supplied across the UK by Grove Foods Ltd. SALSA (Safe And Local Supplier Approval) is a UK-recognised food safety certification.
We Don't Just Distribute It. We Make It.
Our pão de queijo is manufactured in London by our sister company The Cheesebread Company — a SALSA-approved producer with a 5-star food hygiene rating, operating from the same facility as our distribution operation.
Made & frozen on-site
Produced and blast-frozen raw in our own London facility, not imported.
Full traceability
SALSA-documented systems from ingredient intake to your delivery.
One point of contact
Manufacturer and distributor under one roof: faster answers, consistent stock, no middlemen.
From our freezer to your oven — that's the Grove Foods difference.
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Crispy outside, soft and cheesy inside.
Pão de queijo is one of Brazil’s most loved snacks. Ideal with coffee, for breakfast buffets, catering events, or as a retail product.
Cooking Instructions
Cook from frozen. Place on a baking tray and bake at 180°C for approximately 20 minutes, or until golden and fully cooked.
500g Pack
Retail & Home use
1kg Pack
Family size & Cafés
Catering Box 15kg
2 x 7.5kg bags — Hotels & Restaurants